Tuesday, April 22, 2025
News Release: 4/22/2025
Are you a restaurant owner/manager that feels you are paying too much for your merchant processing? Maybe your expensive cash register (POS = Point of Sale) is a little outdated or your current system is costing too much? Or perhaps they lack of support? I can help! My name is Jeremy Mac and I am a PNW native. My family owned and operated restaurants in Seattle metropolitan area for 30+years: Hong Kong Seafood Restaurant New Hong Kong Restaurant Nijo Sushi Bar & Grill Raw Bar 89 Thai On 1 I am a
